{"id":18040,"date":"2026-02-24T09:08:35","date_gmt":"2026-02-24T12:08:35","guid":{"rendered":"https:\/\/www.blogsoestado.com\/evandrojunior\/?p=18040"},"modified":"2026-02-24T09:09:23","modified_gmt":"2026-02-24T12:09:23","slug":"restaurante-em-paranaiba-destaca-essencia-da-cozinha-nortenha-lusitana","status":"publish","type":"post","link":"https:\/\/www.blogsoestado.com\/evandrojunior\/2026\/02\/24\/restaurante-em-paranaiba-destaca-essencia-da-cozinha-nortenha-lusitana\/","title":{"rendered":"Restaurante em Parna\u00edba destaca ess\u00eancia da cozinha nortenha lusitana"},"content":{"rendered":"\n<figure class=\"wp-block-image aligncenter size-large\"><img fetchpriority=\"high\" decoding=\"async\" width=\"765\" height=\"1024\" src=\"https:\/\/www.blogsoestado.com\/evandrojunior\/wp-content\/uploads\/sites\/3\/2026\/02\/WhatsApp-Image-2026-02-23-at-22.28.17-765x1024.jpeg\" alt=\"\" class=\"wp-image-18041\" srcset=\"https:\/\/www.blogsoestado.com\/evandrojunior\/wp-content\/uploads\/sites\/3\/2026\/02\/WhatsApp-Image-2026-02-23-at-22.28.17-765x1024.jpeg 765w, https:\/\/www.blogsoestado.com\/evandrojunior\/wp-content\/uploads\/sites\/3\/2026\/02\/WhatsApp-Image-2026-02-23-at-22.28.17-224x300.jpeg 224w, https:\/\/www.blogsoestado.com\/evandrojunior\/wp-content\/uploads\/sites\/3\/2026\/02\/WhatsApp-Image-2026-02-23-at-22.28.17-768x1029.jpeg 768w, https:\/\/www.blogsoestado.com\/evandrojunior\/wp-content\/uploads\/sites\/3\/2026\/02\/WhatsApp-Image-2026-02-23-at-22.28.17.jpeg 896w\" sizes=\"(max-width: 765px) 100vw, 765px\" \/><figcaption class=\"wp-element-caption\"><strong>Registro do Sr. Helder Manuel ao lado da fotografia da m\u00e3e, Dona Celeste. Uma homenagem \u00e0 autora das receitas que nos fazem viajar a Portugal em cada prato do restaurante<\/strong><\/figcaption><\/figure>\n\n\n\n<p><strong>S\u00c3O LU\u00cdS<\/strong> &#8211; O Restaurante O Porto Lounge, em Parna\u00edba, &#8220;\u00e9 uma casa portuguesa com certeza&#8221;, como diz o nome da m\u00fasica da rainha do fado, a cantora Am\u00e1lia Rodrigues.<\/p>\n\n\n\n<p>O Sr. Helder Manuel Mendes Silva, portugu\u00eas nascido na cidade do Porto, ao norte de Portugal, caprichou nos detalhes. Logo \u00e0 entrada do restaurante, o aconchegante lounge \u00e9 um convite para colocar as conversas em dia na companhia de um bom vinho verde portugu\u00eas.<\/p>\n\n\n\n<p>O Porto Lounge surge como uma celebrac\u00e3o \u00e0 tradi\u00e7\u00e3o familiar e heran\u00e7a culin\u00e1ria de Dona Celeste, m\u00e3e do Sr. Helder.<\/p>\n\n\n\n<p>Os ic\u00f4nicos pratos com bacalhau, polvo, sobremesas, etC, s\u00e3o receitas de familia que atravessaram gera\u00e7\u00f5es, chegando at\u00e9 n\u00f3s pelas m\u00e3os de Dona Maria Celeste &#8211; Matriarca da Fam\u00edlia Silva.<\/p>\n\n\n\n<figure class=\"wp-block-image aligncenter size-large\"><img decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/www.blogsoestado.com\/evandrojunior\/wp-content\/uploads\/sites\/3\/2026\/02\/WhatsApp-Image-2026-02-23-at-22.28.15-1024x683.jpeg\" alt=\"\" class=\"wp-image-18042\" srcset=\"https:\/\/www.blogsoestado.com\/evandrojunior\/wp-content\/uploads\/sites\/3\/2026\/02\/WhatsApp-Image-2026-02-23-at-22.28.15-1024x683.jpeg 1024w, https:\/\/www.blogsoestado.com\/evandrojunior\/wp-content\/uploads\/sites\/3\/2026\/02\/WhatsApp-Image-2026-02-23-at-22.28.15-300x200.jpeg 300w, https:\/\/www.blogsoestado.com\/evandrojunior\/wp-content\/uploads\/sites\/3\/2026\/02\/WhatsApp-Image-2026-02-23-at-22.28.15-768x512.jpeg 768w, https:\/\/www.blogsoestado.com\/evandrojunior\/wp-content\/uploads\/sites\/3\/2026\/02\/WhatsApp-Image-2026-02-23-at-22.28.15.jpeg 1536w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><figcaption class=\"wp-element-caption\"><strong>Os empres\u00e1rios Jos\u00e9 e Patr\u00edcia, das pousadas Al Mare Beach Bar e Costa do Mar, em Lu\u00eds Correia<\/strong><\/figcaption><\/figure>\n\n\n\n<p>Foi na cidade de Guimar\u00e3es, na cozinha de um antigo convento que, ainda muito mo\u00e7a, Dona Celeste adquiriu seus dotes culin\u00e1rios e aprimorou-se na cozinha tradicional portuguesa.<\/p>\n\n\n\n<p>Suas receitas marinavam em temperos que s\u00f3 ela sabia fazer, trazendo \u00e0 mesa a ess\u00eancia da cozinha nortenha lusitana.<\/p>\n\n\n\n<figure class=\"wp-block-image aligncenter size-large\"><img decoding=\"async\" width=\"1024\" height=\"765\" src=\"https:\/\/www.blogsoestado.com\/evandrojunior\/wp-content\/uploads\/sites\/3\/2026\/02\/WhatsApp-Image-2026-02-23-at-22.28.14-1024x765.jpeg\" alt=\"\" class=\"wp-image-18043\" srcset=\"https:\/\/www.blogsoestado.com\/evandrojunior\/wp-content\/uploads\/sites\/3\/2026\/02\/WhatsApp-Image-2026-02-23-at-22.28.14-1024x765.jpeg 1024w, https:\/\/www.blogsoestado.com\/evandrojunior\/wp-content\/uploads\/sites\/3\/2026\/02\/WhatsApp-Image-2026-02-23-at-22.28.14-300x224.jpeg 300w, https:\/\/www.blogsoestado.com\/evandrojunior\/wp-content\/uploads\/sites\/3\/2026\/02\/WhatsApp-Image-2026-02-23-at-22.28.14-768x573.jpeg 768w, https:\/\/www.blogsoestado.com\/evandrojunior\/wp-content\/uploads\/sites\/3\/2026\/02\/WhatsApp-Image-2026-02-23-at-22.28.14.jpeg 1200w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><figcaption class=\"wp-element-caption\"><strong>As deliciosas sobremesas portuguesas s\u00e3o reconhecidas mundialmente pela sua riqueza, tradi\u00e7\u00e3o e pelo uso intenso de gemas de ovos e am\u00eandoas, muitas vezes origin\u00e1rias dos antigos conventos<\/strong><\/figcaption><\/figure>\n\n\n\n<p>Uma sugest\u00e3o, o aut\u00eantico Bacalhau a Z\u00e9. do Pipo &#8211; o mais pedido da casa. Vai um bom lombo de bacalhau Gadus Morhua envolvido numa riqu\u00edssima cebolada que d\u00e1 o sabor ib\u00e9rico ao prato, recoberto por maionese e guarnecido com pur\u00ea de batata. Fica ainda melhor se acompanhado de um bom vinho verde.<\/p>\n\n\n\n<p>O restaurante O Porto Lounge est\u00e1 localizado em frente ao Parna\u00edba Shopping, na Avenida S\u00e3o Sebasti\u00e3o. As reservas podem ser feitas pelo telefone 86 99452 2882.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>S\u00c3O LU\u00cdS &#8211; O Restaurante O Porto Lounge, em Parna\u00edba, &#8220;\u00e9 uma casa portuguesa com certeza&#8221;, como diz o nome [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[1],"tags":[],"class_list":["post-18040","post","type-post","status-publish","format-standard","hentry","category-sem-categoria"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Restaurante em Parna\u00edba destaca ess\u00eancia da cozinha nortenha lusitana - Evandro Junior<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.blogsoestado.com\/evandrojunior\/2026\/02\/24\/restaurante-em-paranaiba-destaca-essencia-da-cozinha-nortenha-lusitana\/\" \/>\n<meta property=\"og:locale\" content=\"pt_BR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Restaurante em Parna\u00edba destaca ess\u00eancia da cozinha nortenha lusitana - Evandro Junior\" \/>\n<meta property=\"og:description\" content=\"S\u00c3O LU\u00cdS &#8211; O Restaurante O Porto Lounge, em Parna\u00edba, &#8220;\u00e9 uma casa portuguesa com certeza&#8221;, como diz o nome [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.blogsoestado.com\/evandrojunior\/2026\/02\/24\/restaurante-em-paranaiba-destaca-essencia-da-cozinha-nortenha-lusitana\/\" \/>\n<meta property=\"og:site_name\" content=\"Evandro Junior\" \/>\n<meta property=\"article:published_time\" content=\"2026-02-24T12:08:35+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2026-02-24T12:09:23+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.blogsoestado.com\/evandrojunior\/wp-content\/uploads\/sites\/3\/2026\/02\/WhatsApp-Image-2026-02-23-at-22.28.17.jpeg\" \/>\n\t<meta property=\"og:image:width\" content=\"896\" \/>\n\t<meta property=\"og:image:height\" content=\"1200\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Evandro Junior\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Escrito por\" \/>\n\t<meta name=\"twitter:data1\" content=\"Evandro Junior\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. tempo de leitura\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minutos\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.blogsoestado.com\/evandrojunior\/2026\/02\/24\/restaurante-em-paranaiba-destaca-essencia-da-cozinha-nortenha-lusitana\/\",\"url\":\"https:\/\/www.blogsoestado.com\/evandrojunior\/2026\/02\/24\/restaurante-em-paranaiba-destaca-essencia-da-cozinha-nortenha-lusitana\/\",\"name\":\"Restaurante em Parna\u00edba destaca ess\u00eancia da cozinha nortenha lusitana - Evandro Junior\",\"isPartOf\":{\"@id\":\"https:\/\/www.blogsoestado.com\/evandrojunior\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/www.blogsoestado.com\/evandrojunior\/2026\/02\/24\/restaurante-em-paranaiba-destaca-essencia-da-cozinha-nortenha-lusitana\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/www.blogsoestado.com\/evandrojunior\/2026\/02\/24\/restaurante-em-paranaiba-destaca-essencia-da-cozinha-nortenha-lusitana\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.blogsoestado.com\/evandrojunior\/wp-content\/uploads\/sites\/3\/2026\/02\/WhatsApp-Image-2026-02-23-at-22.28.17-765x1024.jpeg\",\"datePublished\":\"2026-02-24T12:08:35+00:00\",\"dateModified\":\"2026-02-24T12:09:23+00:00\",\"author\":{\"@id\":\"https:\/\/www.blogsoestado.com\/evandrojunior\/#\/schema\/person\/3e6c3d8dbb740d1c6878ebc935cfb3be\"},\"breadcrumb\":{\"@id\":\"https:\/\/www.blogsoestado.com\/evandrojunior\/2026\/02\/24\/restaurante-em-paranaiba-destaca-essencia-da-cozinha-nortenha-lusitana\/#breadcrumb\"},\"inLanguage\":\"pt-BR\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.blogsoestado.com\/evandrojunior\/2026\/02\/24\/restaurante-em-paranaiba-destaca-essencia-da-cozinha-nortenha-lusitana\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"pt-BR\",\"@id\":\"https:\/\/www.blogsoestado.com\/evandrojunior\/2026\/02\/24\/restaurante-em-paranaiba-destaca-essencia-da-cozinha-nortenha-lusitana\/#primaryimage\",\"url\":\"https:\/\/www.blogsoestado.com\/evandrojunior\/wp-content\/uploads\/sites\/3\/2026\/02\/WhatsApp-Image-2026-02-23-at-22.28.17.jpeg\",\"contentUrl\":\"https:\/\/www.blogsoestado.com\/evandrojunior\/wp-content\/uploads\/sites\/3\/2026\/02\/WhatsApp-Image-2026-02-23-at-22.28.17.jpeg\",\"width\":896,\"height\":1200,\"caption\":\"Registro do Sr. Helder Manuel ao lado da fotografia da m\u00e3e, Dona Celeste. Uma homenagem \u00e0 autora das receitas que nos fazem viajar a Portugal em cada prato do restaurante\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.blogsoestado.com\/evandrojunior\/2026\/02\/24\/restaurante-em-paranaiba-destaca-essencia-da-cozinha-nortenha-lusitana\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"In\u00edcio\",\"item\":\"https:\/\/www.blogsoestado.com\/evandrojunior\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Restaurante em Parna\u00edba destaca ess\u00eancia da cozinha nortenha lusitana\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.blogsoestado.com\/evandrojunior\/#website\",\"url\":\"https:\/\/www.blogsoestado.com\/evandrojunior\/\",\"name\":\"Evandro Junior\",\"description\":\"\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.blogsoestado.com\/evandrojunior\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"pt-BR\"},{\"@type\":\"Person\",\"@id\":\"https:\/\/www.blogsoestado.com\/evandrojunior\/#\/schema\/person\/3e6c3d8dbb740d1c6878ebc935cfb3be\",\"name\":\"Evandro Junior\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"pt-BR\",\"@id\":\"https:\/\/www.blogsoestado.com\/evandrojunior\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/f80a03a2294a580cd2318bfb459bf354cfa8be661ef3d95b542cf9a04af8d129?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/f80a03a2294a580cd2318bfb459bf354cfa8be661ef3d95b542cf9a04af8d129?s=96&d=mm&r=g\",\"caption\":\"Evandro Junior\"},\"url\":\"https:\/\/www.blogsoestado.com\/evandrojunior\/author\/evandrojunior\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Restaurante em Parna\u00edba destaca ess\u00eancia da cozinha nortenha lusitana - Evandro Junior","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.blogsoestado.com\/evandrojunior\/2026\/02\/24\/restaurante-em-paranaiba-destaca-essencia-da-cozinha-nortenha-lusitana\/","og_locale":"pt_BR","og_type":"article","og_title":"Restaurante em Parna\u00edba destaca ess\u00eancia da cozinha nortenha lusitana - Evandro Junior","og_description":"S\u00c3O LU\u00cdS &#8211; O Restaurante O Porto Lounge, em Parna\u00edba, &#8220;\u00e9 uma casa portuguesa com certeza&#8221;, como diz o nome [&hellip;]","og_url":"https:\/\/www.blogsoestado.com\/evandrojunior\/2026\/02\/24\/restaurante-em-paranaiba-destaca-essencia-da-cozinha-nortenha-lusitana\/","og_site_name":"Evandro Junior","article_published_time":"2026-02-24T12:08:35+00:00","article_modified_time":"2026-02-24T12:09:23+00:00","og_image":[{"width":896,"height":1200,"url":"https:\/\/www.blogsoestado.com\/evandrojunior\/wp-content\/uploads\/sites\/3\/2026\/02\/WhatsApp-Image-2026-02-23-at-22.28.17.jpeg","type":"image\/jpeg"}],"author":"Evandro Junior","twitter_card":"summary_large_image","twitter_misc":{"Escrito por":"Evandro Junior","Est. tempo de leitura":"3 minutos"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.blogsoestado.com\/evandrojunior\/2026\/02\/24\/restaurante-em-paranaiba-destaca-essencia-da-cozinha-nortenha-lusitana\/","url":"https:\/\/www.blogsoestado.com\/evandrojunior\/2026\/02\/24\/restaurante-em-paranaiba-destaca-essencia-da-cozinha-nortenha-lusitana\/","name":"Restaurante em Parna\u00edba destaca ess\u00eancia da cozinha nortenha lusitana - Evandro Junior","isPartOf":{"@id":"https:\/\/www.blogsoestado.com\/evandrojunior\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.blogsoestado.com\/evandrojunior\/2026\/02\/24\/restaurante-em-paranaiba-destaca-essencia-da-cozinha-nortenha-lusitana\/#primaryimage"},"image":{"@id":"https:\/\/www.blogsoestado.com\/evandrojunior\/2026\/02\/24\/restaurante-em-paranaiba-destaca-essencia-da-cozinha-nortenha-lusitana\/#primaryimage"},"thumbnailUrl":"https:\/\/www.blogsoestado.com\/evandrojunior\/wp-content\/uploads\/sites\/3\/2026\/02\/WhatsApp-Image-2026-02-23-at-22.28.17-765x1024.jpeg","datePublished":"2026-02-24T12:08:35+00:00","dateModified":"2026-02-24T12:09:23+00:00","author":{"@id":"https:\/\/www.blogsoestado.com\/evandrojunior\/#\/schema\/person\/3e6c3d8dbb740d1c6878ebc935cfb3be"},"breadcrumb":{"@id":"https:\/\/www.blogsoestado.com\/evandrojunior\/2026\/02\/24\/restaurante-em-paranaiba-destaca-essencia-da-cozinha-nortenha-lusitana\/#breadcrumb"},"inLanguage":"pt-BR","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.blogsoestado.com\/evandrojunior\/2026\/02\/24\/restaurante-em-paranaiba-destaca-essencia-da-cozinha-nortenha-lusitana\/"]}]},{"@type":"ImageObject","inLanguage":"pt-BR","@id":"https:\/\/www.blogsoestado.com\/evandrojunior\/2026\/02\/24\/restaurante-em-paranaiba-destaca-essencia-da-cozinha-nortenha-lusitana\/#primaryimage","url":"https:\/\/www.blogsoestado.com\/evandrojunior\/wp-content\/uploads\/sites\/3\/2026\/02\/WhatsApp-Image-2026-02-23-at-22.28.17.jpeg","contentUrl":"https:\/\/www.blogsoestado.com\/evandrojunior\/wp-content\/uploads\/sites\/3\/2026\/02\/WhatsApp-Image-2026-02-23-at-22.28.17.jpeg","width":896,"height":1200,"caption":"Registro do Sr. Helder Manuel ao lado da fotografia da m\u00e3e, Dona Celeste. Uma homenagem \u00e0 autora das receitas que nos fazem viajar a Portugal em cada prato do restaurante"},{"@type":"BreadcrumbList","@id":"https:\/\/www.blogsoestado.com\/evandrojunior\/2026\/02\/24\/restaurante-em-paranaiba-destaca-essencia-da-cozinha-nortenha-lusitana\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"In\u00edcio","item":"https:\/\/www.blogsoestado.com\/evandrojunior\/"},{"@type":"ListItem","position":2,"name":"Restaurante em Parna\u00edba destaca ess\u00eancia da cozinha nortenha lusitana"}]},{"@type":"WebSite","@id":"https:\/\/www.blogsoestado.com\/evandrojunior\/#website","url":"https:\/\/www.blogsoestado.com\/evandrojunior\/","name":"Evandro Junior","description":"","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.blogsoestado.com\/evandrojunior\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"pt-BR"},{"@type":"Person","@id":"https:\/\/www.blogsoestado.com\/evandrojunior\/#\/schema\/person\/3e6c3d8dbb740d1c6878ebc935cfb3be","name":"Evandro Junior","image":{"@type":"ImageObject","inLanguage":"pt-BR","@id":"https:\/\/www.blogsoestado.com\/evandrojunior\/#\/schema\/person\/image\/","url":"https:\/\/secure.gravatar.com\/avatar\/f80a03a2294a580cd2318bfb459bf354cfa8be661ef3d95b542cf9a04af8d129?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/f80a03a2294a580cd2318bfb459bf354cfa8be661ef3d95b542cf9a04af8d129?s=96&d=mm&r=g","caption":"Evandro Junior"},"url":"https:\/\/www.blogsoestado.com\/evandrojunior\/author\/evandrojunior\/"}]}},"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/www.blogsoestado.com\/evandrojunior\/wp-json\/wp\/v2\/posts\/18040","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.blogsoestado.com\/evandrojunior\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.blogsoestado.com\/evandrojunior\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.blogsoestado.com\/evandrojunior\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.blogsoestado.com\/evandrojunior\/wp-json\/wp\/v2\/comments?post=18040"}],"version-history":[{"count":2,"href":"https:\/\/www.blogsoestado.com\/evandrojunior\/wp-json\/wp\/v2\/posts\/18040\/revisions"}],"predecessor-version":[{"id":18045,"href":"https:\/\/www.blogsoestado.com\/evandrojunior\/wp-json\/wp\/v2\/posts\/18040\/revisions\/18045"}],"wp:attachment":[{"href":"https:\/\/www.blogsoestado.com\/evandrojunior\/wp-json\/wp\/v2\/media?parent=18040"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.blogsoestado.com\/evandrojunior\/wp-json\/wp\/v2\/categories?post=18040"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.blogsoestado.com\/evandrojunior\/wp-json\/wp\/v2\/tags?post=18040"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}